Suppers at the Post Canteen


Supper is served at the Post Canteen each Tuesday and Thursday between 5:00 and 8:00 p.m. Please call ahead (919-467-1188) if you will have a party of five or more.


Doc Blueher

Executive Chef Doc Blueher


August, 2017

Tuesday
August 1
Cavatini
Salad
Garlic Bread
$8.00
Thursday
August 3
Chicken Picatta with Linguini
Salad
Italian Toast
$8.00
Tuesday
August 8
Roast Beef
Potatoes
Carrots
Roll
$8.00
Thursday
August 10
Fried Pork Chops
Mashed Potatoes and Gravy
Corn or Green Beans
$8.00
Tuesday
August 15
Post Meeting
Stuffed Bell Pepper
Corn or Peas
Jalapeño Cornbread
$7.00
Thursday
August 17
Cubed Steak
Mashed Potatoes and Gravy
Corn or Green Beans
Roll
$8.00
Saturday
August 19
BBQ Beef Brisket
Cole Slaw
Corn on the Cob
$10.00
Tuesday
August 22
Chicken Marsala with Linguini
Salad
Italian Toast
$8.00
Thursday
August 24
Corned Beef with Cabbage
Potatoes
Carrots
Roll
$8.00
Tuesday
August 29
Lasagna
Salad
Italian Toast
$8.00
Thursday
August 31
Ribeye Steak
Baked Potato
Salad
Roll
$10.00

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Post

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Post Location

522 Reedy Creek Rd.
Cary, NC 27513
Lat. 35.7974
Long. -78.7666


Hours

Mon. - Thurs. - Noon to 10 pm
Fri. & Sat. - Noon to 11 pm
Sun. - Noon to 7 pm


Phone

919-467-1188


Email

Info@CaryVFW7383.org